Our black tapioca pearls can be served in bubble tea or desserts.
Have you heard of golden tapioca pearls? It tastes the same as the black tapioca pearls!
How to cook?
Prepare 1 cup of Tapioca Pearls and 6 cups of water
Bring the water to boiled, once the water is boiled, pour the Tapioca Pearls into the pot
Cook for 25 mins
Turn off the heat and cover the pot for another 25 mins
Strain and rinse the pearl under cold water
Mix with brown sugar
Ready to serve
Best to consume within 4 hours
Ingredients：Tapioca Starch, Water, Sodium CMC, Caramel, Flavor, Potassium Sorbate & Sodium Benzoate（Preservatives）
Storage Instructions：dry and cool area when unopened, refrigerate after opening
Bulk price available, please see at the size option.
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Made In Taiwan
Packaging: 3kg bag