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Immerse yourself to local Thai Milk Tea

Did you miss that local taste in your exotic Thailand memory? Don’t just thinking about it, let’s make it!! Thai milk tea is easy to make with our thai style milk tea powder. Everyone can make it at home. Ingredients First, prepare the tapioca pearls: Tapioca Pearls   500g  Water  3000 ml  Sugar 125g  Hot Water 75ml  How to make it? Recipe Step 1:Boil the water  Step 2:Put the pearls into boiling water and stir until all the pearls float Step 3:Turn to medium heat and cook for 25 minutes Step 4:Turn off the heat and close the lid and stew for 25 minutes Step 5:Scoop all the pearls out of the pot and use a filter to drain the pearls and flush by cold water Step 6:Drain, mix with sugar and hot water  Once you followed all the steps, the tapioca pearls are ready to serve. Now you can prepare thai milk tea by following steps:  Thai Milk tea powder     30g Creamer                        10g Hot water                       450ml Fructose                        20ml Stir all ingredients together and ready to serve with black pearls Tapioca Pearls Thai Milk tea powder Creamer Fructose