Collection: TOPPINGS

Toppings are what separates one bubble tea menu from another. Sunwide stocks 44, dispatched from our warehouses in Melbourne and Sydney. The Sydney site is for dispatch only and is not open for pickup.

• Tapioca pearls — cooked from dry, three sizes plus a single-serve pack
• Popping pearls — juice flavour-filled, ready to eat, 13 flavours
• Coconut jelly — firm and translucent, holds up to shaking
• Agar pearls — ready to eat, no cooking
• Mini mochi — chewy, for frozen yoghurt and ice cream
• Canned fruit and pulp — diced mango, lychee, aloe vera, red bean and taro
• Topping powders — grass jelly, ai yu, pudding and egg pudding

Two questions decide most topping orders. The first is whether it needs cooking: tapioca pearls do, and nothing else on this page does. The second is whether it survives a shaken drink: coconut jelly and agar pearls do, popping pearls burst.

Most toppings are portioned at 30g to 60g per 700ml cup. At 30g a 3.85kg tub makes about 128 drinks, so a four-tub carton covers roughly 500. Order single units, or by the carton for wholesale pricing.