Jasmine Green Tea Leave
Taiwan grown and carefully selected green tea leaves that is scented with jasmine blossom. Suitable to serve on ice or hot. Our Jasmine Green Tea can be used in bubble tea, smoothie, slushy, cocktail and dessert. Mix with creamer and fructose to create your favourite bubble milk tea.
Method of Application：
1. Boil 4 litres of water in a pot.
2. Turn off the heat and lower the water temperature to 80 degrees Celsius.
3. Stir 80 grams of tea leaves into the pot until well blended.
4. Cover the pot and leave for 5 minutes.
5. Filter the tea leaves and ready to serve.
Ingredients：Jasmine green tea leaves
Storage Instructions：dry and cool area
Packaging: 600g foil bag
Made in Taiwan.