Crème Brulee Powder (Custard Powder) 1kg

Crème Brulee Powder (Custard Powder) 1kg

Type: Flavored Powder

$20.50 + GST

~~$0.00~~

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Shipping calculated at checkout.

Title: 1 Bag

1 Bag 20 bags (1 Carton)

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Local pickup is available from our Melbourne warehouse. You will receive a pickup notification once your order is ready, and pickups must be collected within 2 weeks. Prefer delivery? We dispatch Australia-wide from our Melbourne and Sydney warehouses.

Crème Brulee Powder (Custard Powder) makes a custard stripe topping, an alternative to tiger stripe brown sugar.

Best for: Milk tea menus, dessert bars, bubble tea shops.

Why operators choose this: Sweeter and more custard forward than brown sugar syrup, so it changes the flavour of the drink as well as the look. Works as a topping in milk tea, tarts and cakes, not just as a cup stripe. See it used in our Tea Cake recipe.

How to make custard toppings:

Put 120ml of Custard Powder in a bowl.
Add 400g whipped cream slowly, stirring frequently until it thickens (hand mixer on low speed for 3 minutes).
Add 4g salt and 50g milk to the above.
Stir frequently until thick, or mix on medium speed for 3 minutes.
Transfer to a container and refrigerate overnight.

Made In Taiwan

Product specifications

Unit size	1 kg
Wholesale pack	20 bags (1 Carton) (20 kg total)
Carton dimensions (H x W x L, cm)	22 x 33 x 55
Shelf life (unopened)	12 months
Storage	Store in a dry, cool place away from direct sunlight. Reseal the bag after each use and keep the scoop dry. The best-before date is printed on every bag and every carton.
Servings per unit	About 30 to 35 batches of custard topping per bag, depending on how heavily you dose each cup.

Frequently asked questions

How do I make custard topping with Crème Brulee Powder?

Slowly whip 400g of thickened cream into 120ml of custard powder until thick, then add 4g of salt and 50g of milk and whip again.

Chill it overnight before service. Some shops pipe it down the inside of the cup as a custard stripe instead of tiger stripe.

What is the shelf life, and how should I store it?

Unopened, 12 months from the production date printed on the bag.

Store in a dry, cool place away from direct sunlight. Reseal the bag after each use and keep the scoop dry. The best-before date is printed on every bag and every carton.

How many drinks can I make from one 1kg bag?

About 30 to 35 batches of custard topping per bag, depending on how heavily you dose each cup.

A 20-bag carton (20kg) covers a high-volume store for months. Prepared custard is made fresh. Batch to what you will use.

What are the bag and carton specifications?

One bag holds 1kg. One carton holds 20 bags, 20kg in total.

Order single units, or by the carton for wholesale pricing. Stock is held in our Melbourne and Sydney warehouses.

What else can I use Crème Brulee Powder for?

Custard stripe cups, milk tea toppings, desserts, tarts and cakes.

It is sweeter and more custard-forward than brown sugar syrup, so it changes the flavour of the drink as well as the look.